Foreclosures and Fish Tacos......What do they have in common......Hmmmmmmm
Okay, maybe too easy, but let's look anyway.
Both available in many different varieties
- The quality of both are judged on the shell's various levels of permeating moisture
- The response to offers?? Definitely"Flounder."
- Both are available in "Crappie."
- The "Gar" variety has good "bones," but no meat
- The "Perch" variety depends on elevation
- Both are easily digested if not the "raw" variety
- The "Dogfish" variety...not EVEN going to go there
Both are great if consumed right away...but if they sit around long enough, either starts to ......(You guessed it)
.....................................................................................STINK
Can you think of other commonalities between fish tacos and foreclosures?????
..........................................................................................Post them !
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